KOSTELAC Blueberry Liqueur is 100 percent natural and entirely handmade according to the traditional recipe from wild blueberries with the addition of the finest blackberries for better aroma and fullness of flavour. After 4-month maceration in a high-grade distillate, the fruit is separated and liqueur undergoes further maturation. In order to keep all natural aromas, after at least one year of maturation and aging, at the peak of its maturity, the liqueur naturally precipitates and is filled into bottles without filtration. Due to the natural process of production and a high minimum share of fruit (50 percent), there is a possibility that the sediment will settle to the bottom of the bottle. Serve it ice-cold and neat or in a cocktail.
Volume: 0.70 L / 1.0 L
Alcohol: 18% vol.
Best serving: ice cooled in ice cooled glass (without ice)