Mountain Creek LONDON DRY is a premium craft gin made from premium wheat distillate, carefully selected herbs and soft mountain spring water. The base of gin is a premium wheat distillate, distilled through seven columns, perfectly neutral and ideal for the production of premium gin. Gin is produced from 29 carefully selected botanicals, so in addition to traditional botanicals such as juniper berries, angelica, coriander, lavender, sage, lemon balm, licorice and other botanicals, special emphasis is placed on citrus aromas of lemon and orange peels that give this gin a special fruitiness and freshness. All this is distilled together and mixed with top quality spring water naturally filtered through layers of rocks older than 600 million years from Papuk Geopark, which ultimately gives this gin absolute softness in taste, making it perfect without mixing with the tonic.
Garnish with: juniper berries, red pepper, lemon or orange slice
Volume: 0.20 L / 0.70 L
Alcohol: 41% vol.